newsletter
Year 2023
Start 2023 with updates from Nutrition Foundation Pakistan, featuring highlights from the Dietetic Professional Meeting and preparations for March Nutrition Month. Explore member opportunities, upcoming initiatives, and the latest announcements for registered nutrition professionals.
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The March 2023 Newsletter highlights NFPDC’s celebration of March Nutrition Month under the theme “Nutrition at All Costs.” Explore awareness sessions across schools, hospitals, and corporate organizations, along with updates on upcoming conferences and member events.
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The May 2023 Newsletter highlights NFPDC’s functional committees, key professional events, strategic collaborations, and opportunities to get involved in advancing the nutrition profession.
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The June 2023 Newsletter shares updates on NFPDC’s functional committees, ongoing professional initiatives, and upcoming online CPE sessions. It also features a dietetic traineeship opportunity, committee participation, and member news, research, and career updates.
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The July 2023 Newsletter highlights successful CPE sessions on gut health and supervised internships, along with updates on upcoming educational events. It also features committee participation opportunities, professional collaborations, and community news from the nutrition and dietetics sector.
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The August 2023 Newsletter features an expert article on Meat Allergy (Alpha-Gal Syndrome), updates from NFPDC committees, and highlights of the August CPE sessions. It also showcases international collaborations, evidence-based nutrition initiatives, and professional development opportunities for dietitians.
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The September 2023 Newsletter highlights NFP’s representation at the 14th Asian Conference on Nutrition, emphasizing the role of nutrition competence in improving public health. It also features the launch of NFP’s first Clinical Nutrition Internship and key takeaways from the September CPE sessions.
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Year 2022
The August 2022 Newsletter marks the launch of the Nutrition Foundation of Pakistan Dietetic Consortium (NFPDC), established to strengthen the dietetics profession in Pakistan. It also highlights the inaugural CPE session on Food Science, Nutrition, and Dietetics, featuring international and national expert speakers.
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The September 2022 Newsletter highlights the successful Basic Nutrition Course, which received an overwhelming response from students, professionals, and the public. It also features the September CPE sessions on heart disease prevention and professional growth, along with collaborative and community outreach activities across Pakistan.
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The October 2022 Newsletter highlights NFP’s World Food Day initiatives, including NutriBread distribution for flood-affected communities, and updates on upcoming NCP training, virtual clinics, and CPE sessions. It also features professional development opportunities, research highlights, and nutrition events from across Pakistan.
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The December 2022 Newsletter reflects on NFPDC’s key achievements throughout the year, including educational initiatives and professional development activities for dietitians. It also celebrates Dr. Rubina Hakeem’s election to the International Union of Nutritional Sciences (IUNS) Council and highlights the successful Virtual Nutrition Counselling with NCP Documentation course.
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Share your News, Events & Achievements
Have an announcement, event, achievement, publication, or activity to share? Submit your information for consideration in an upcoming NFPDC newsletter. Our editorial team will review all submissions before publication